- 1 cup crushed round butter crackers
- 2 capfulls Onion Onion
- 3 tbsp Bayou Bourbon Glaze
- 2 beaten eggs
- 1/4 cup ketchup
- black pepper to taste
- 1 1/2 pounds lean ground beef
Combine all ingredients, except meat; whisk to blend. Add beef; blend well. Press mixture into a greased loaf pan. Bake at 350 degrees for 65-70 minutes. Drizzle with additional Bayou Bourbon Glaze if desired.